SPU: Learn with real people, real experiences
Barista and bartending course
Dr. Monticha Kreusuwan, Dean of the College of Tourism and Hospitality, Sripathum University
Open a training program for baristas and mixing drinks in bartending work, making dreams come true for service work
One of the extra-curricular activities of the HMT221 Food and Beverage Operations and Service course.
Semester 1, academic year 2018, in which there were more than 250 students registered.
This training is a collaboration between the College of Tourism and Hospitality and AROMA SHOP.
Zeer Rangsit, a one-stop coffee business center
Training Schedule
Generation 1: 3-5 November 2018
2nd Generation: 10-12 November 2018
Generation 3: 17-19 November 2018
At the activity area, Zone A, 3rd floor, 40th Anniversary Building, Sripathum University, Bangkhen
We aim to develop professional experts.
Learn with real people, real experiences. Learn at Sripathum University.
#48 years SPU #College of Tourism and Hospitality #Sripathum University
